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Immunity and Inflammation Part 3: “Key Nutrition and Herbal Support for the Immune System and Inflammation”


Total CME Credit Hours: 1 Category I (Formal)

Education Types:
Category I (Formal) |  Clinical
Topics:
Clinical |  Diagnosis |  Functional Medicine |  Nutrition
Faculty:
Dr. Annette K Schippel, DC
Duration:
1 hour



Description

Parts 1 and 2 laid the foundation for understanding the role of inflammation and the immune system along with ways to test and evaluate the patient’s current status. Now the fun part begins! Here we will discuss key herbs and nutritional support to resolve chronic issues related to this topic. We will look at what we can do to offer ongoing support to help our immune system respond effectively and minimize future problems. There is no need to be afraid of the outside world when true health comes from the inside out.

This course was originally presented by Dr. Annette Schippel on March 16, 2020, and sponsored by Standard Process

Handouts

Faculty

Dr. Annette K Schippel, DC's Profile

Dr. Annette K Schippel, DC Related seminars and products

Endocrine Wellness


Dr. Schippel is a Logan College of Chiropractic Graduate, Women Nutritional Health Specialist and National Speaker


Reviews

5
4
3
2
1

Overall:      4.4

Total Reviews: 82

Comments

Todd A - Virden, Illinois

"Yes. This was awesome! I use several of these Standard Process supplements. This will help me to explain them better to my patients. "

Kathryn M - Colona, Illinois

"I always enjoy her webinars! "

John W - Northbrook, Illinois

"nope"

Elaine W - Evanston, Illinois

"excellent class. would like to study more with her."

Thomas H - Glendale Heights, Illinois

"none"

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